Our School Lunches

Freshly made by Mrs Walker

Week 1 Menu

 

Monday

Chicken pie in gravy served with herby diced potatoes & golden sweetcorn.
Macaroni cheese served with crispy seasonal salad.
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Chocolate & pear sponge served with creamy custard.
Fresh fruit.
A selection of yoghurts.

Tuesday

Roast of the day served with traditional accompaniments, oven roast & creamed potatoes, fresh seasonal vegetables.
Pizza swirl served with oven roast potatoes & seasonal vegetables.
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Vanilla ice cream.
Fruit in jelly.
A selection of yoghurts.

Wednesday

Organic pasta served with a selection of sauces & toppings with fresh seasonal salad.
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A selection of reduced sugar desserts.

Thursday

Savoury mince & Yorkshire pudding served with new potatoes & broccoli.
Quorn sausage & Yorkshire pudding served with new potatoes & broccoli.
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Seasonal fruit crumble served with creamy custard.
Fresh fruit platter.
A selection of yoghurts.

Friday

Fish fingers in a golden crumb served with chunky chips & garden peas.
Vegetarian Mexican Enchiladas served with chunky chips.
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Chunky fruit muffins
Fresh fruit.
A selection of yoghurts.

Week 2 Menu

 

Monday

Traditional Meat & potato cobbler served with golden sweetcorn and gravy.
Homemade loaded pizza served with crispy mixed salad & crunchy coleslaw.
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Jam sponge served with creamy custard.
Seasonal fresh fruit.
A selection of yoghurts. 

Tuesday

Cicken Tikka Masala served with fresh seasonal salad.
Quorn burger served with fresh seasonal salad.
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Apple scones.
Freshfruit platter.
A selection of yoghurts.

Wednesday

Organic pasta served with a selection of sauces & toppings with fresh seasonal salad.
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A selection of reduced sugar desserts.

Thursday

Oven baked sausages served with homemade jacket wedges & garden peas.
Quorn lasagne served with homemade jacket wedges and fresh seasonal salad.
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Chocolate muffins.
Seasonal fresh fruit.
A selection of yoghurts. 

Friday

Salmon Fish cake served with chunky chips & baked beans.
Jacket potato served with a selection of fillings & mixed crispy salad.
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Selection of homemade biscuits served with fruit juice.
Seasonal fresh fruit.
A selection of yoghurts.